An introduction to farming in ancient Egypt, including the cycles of the farming year, irrigation and flooding of the Nile, land ownership, and typical foods...
|Title||:||Farming & Food (The Ancient Egyptians)|
|Publisher||:||Rigby Interactive Library November 1, 1998|
|Number of Pages||:||32 pages|
|File Size||:||880 KB|
|Status||:||Available For Download|
|Last checked||:||21 Minutes ago!|
Farming & Food (The Ancient Egyptians) Reviews
Good for kids who are interested in history or anthropology.
Very good book to read to my grandson.
This wonderful basic book on farming and food of Ancient Egypt provides brief descriptions of the Ancient Egyptian eating habits; it explains the importance of animals and the various foods eaten in Ancient Egypt, as well as the religious aspect of food with Hapy, God of the Nile. A short glossary is made available. Recommended for youngsters, ages 6 to 10.